ENERGY FOR THE MIND An excellent coffee substitute with an equivalent caffeine kick Approximately 75mg per 8oz brewed Actual content may vary based on brewing technique DELICATELY ROASTED Our loose-leaf yerba mate undergoes a delicate roasting process, resulting in a distinct flavor profile of subtle citrus notes, toasted cacao, and hints of smoked toffee SAME TOOLS, NEW BREW Brew Kojoi using the same methods as coffee whether in a pot, French press, or pour over. This age-old tradition seamlessly integrates into your morning routine. CERTIFIED USDA ORGANIC Sustainably sourced from Paraguay, our Yerba Mate is certified organic, gluten-free, non GMO, directly traded, and 100 vegan MORE THAN A DRINK By supporting sustainable cultivation, we empower indigenous Paraguayan farmers, preserving a heritage passed down through generations..
Introducing Katú Kojoi Yerba Mate Tea, a delicately roasted loose leaf tea that unlocks notes of toasted cacao & smoked toffee. Prepare Kojoi just like coffee, in a pot, press, or pour over. This centuries old tradition still fits perfectly into your morning routine.
As conscious consumers, our choices matter, and Katú is committed to making a positive global impact. Our proprietary yerba mate is USDA organic and produced with mindful growing and farming practices, ensuring the highest quality. Kojoi is organically grown, roasted yerba mate from Paraguay.
Traditionally harvested and ready-to-brew for a cleaner, more clear-headed morning ritual. This energy product is perfect for those looking for a clean and natural boost to their day, packed with organic ingredients to fuel your body in a healthy way.
