Chefs secret accessory Delicate and pale in color, La Tourangelle Roasted Walnut oil provides a rich yet elusively nutty taste it has distinct notes of walnut nutmeats in every drop Quality You can Taste The mainstay of all La Tourangelles natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal Delicious and Versatile Our oils, dressings and vinaigrettes make it easy to create distinctive dishes for professional chefs, novice cooks, and foodies. Great for salads, meats, pastas and more Natural and Sustainable La Tourangelles natural artisan oils, vinaigrettes and almond butters provide the perfect touch to make a gourmet breakfast, lunch, or dinner.
We are passionate about making high quality ingredients that are good for the table, community and planet. Through regenerative farming, artisan production methods and nature friendly packaging, we want to empower people to cook like they care. Flavors of the World From Organic Extra Virgin Olive Oil and sustainably produced Grapeseed Oil, to award winning Toasted Sesame Oil, La Tourangelle brings the best oils and flavors from around the world straight to your kitchen.
La Tourangelle Walnut Oil is pure, all-natural and handcrafted in our California Mill strictly following a 150-year-old French traditional method. First the English walnuts are ground and slowly roasted to perfection in cast-iron kettles, then expeller-pressed and lightly filtered. The result is an exceptional yellow topaz oil that will add a rich nutty flavor to all your dishes and is perfect to dip with bread and cheese.
La Tourangelle Roasted Walnut Oil is a delicious and easy-to-use oil. You can pour it on everything, drizzle on your steak, topping your pasta, enhance your barbeque with it. La Tourangelle Roasted Walnut Oil is the ultimate finishing oil for beef, lamb, shrimp.
As substitute to butter, it adds just enough flavors to brownies, quinoa, millet and other grains. Once you discover La Tourangelle Roasted Walnut Oil, you will return time and time to rediscover this versatile treasure. Moreover, La Tourangelle Roasted Walnut Oil is one of the healthiest oils to use for cooking.
It is a rich source of heart-healthy Omega 3 fatty acid (1.23g per serving) which are usually deficient in Western diet. Omega 3 is known to help prevent cardiovascular disease while acting as a counterweight to bad cholesterol. Origin of walnut: California.
Suitable for medium-high heat. Bpa-free packaging.
