A DELICIOUS INDIAN SIMMER SAUCE Maya Kaimals Butter Masala is a mild and buttery sauce with a hint of chili. Simmer with chicken for a warm and rich Butter Chicken or enjoy with vegetables or shellfish KITCHEN-CRAFTED INDIAN FOOD Ready to eat recipes and flavors inspired by Mayas family and her travels. Thoughtfully reinterpreted for no fuss, time-consuming preparation without the long ingredient lists required to make great Indian food CLEAN INGREDIENTS, TRADITIONAL TECHNIQUES Our Indian sauces are made with premium all-natural ingredients and Mayas time-honored family techniques.
With a two-year shelf life, stock up your pantry so a satisfying Indian meal can be yours anytime GLUTEN FREE, VEGETARIAN Maya Kaimals Butter Masala is Gluten Free and Vegetarian QUALITY INGREDIENTS, CAREFULLY SOURCED We commit to sourcing the finest quality ingredients from trusted suppliers. We avoid using canola oil, gums, carrageenan, hydrolyzed yeast or artificial colors or flavors. Recycled glass jars.
Packaging may vary. Maya Kaimal's Shelf Stable Indian Simmer Sauces are inspired by recipes from Maya’s family and flavors from her travels. An award-winning cookbook author, Maya Kaimal launched her namesake company with simmer sauces because she recognized how time consuming it was to make Indian food from scratch.
To use, simply choose a protein or vegetable and sauté it in a pan, add the sauce of your choice, simmer for 15-20 minutes, and serve with a grain or flatbread. This line of shelf stable simmer sauces features classic curries from diverse regions of India. The secret to their full flavor lies in using traditional, staged cooking method and only the finest, carefully sourced, all-natural ingredients.
They taste like you spent hours making them. Maya’s Indian Simmer Sauces are all Vegetarian (most are Vegan), and Gluten-Free. This line offers the convenience of being a pantry item, with a two-year shelf life, so a satisfying Indian meal can be yours anytime!
Packaging May Vary.
