Ingredients 100 Raw Organic Macadamia Nuts- No Additives Preservatives or Flavorings. Free of added Salt- Our Mac Nuts are pure as can be Non-GMO Project Verified, CCOF Certified Organic, Vegan Highest Quality Promise Sunfood has a reputation for providing consumers with the best quality, highest nutritional profile superfoods available on the market Story of Origin Sustainably grown on small organic farms in Australia and Kenya- no pesticides, herbicides or chemical fertilizers- processed at low temperature to preserve enzymes and nutrients Suggested Use Enjoy straight out of the bag or add to a trail mixes smoothies. Sprinkle on dessert, yogurt or salad for a buttery crunch.
Try blending to make macadamia milk or macadamia nut butter Packaging Sunfood uses a unique specially designed pouch with a 100 UV, oxygen, and moisture proof barrier. This maximizes freshness and taste for much longer than other brands. Delightfully fresh and crisp, macadamia nuts are an irresistible creamy treat.
Harvested from evergreen trees that are grown all over the world, macadamia nuts are native to Australia where cultivation didn’t begin until the 1800s. High in vitamin B1 and manganese, they also have magnesium, iron, potassium, and vitamin B6, along with healthy omega fats and two grams of protein per serving. These exquisite nuts have a light crunch and a buttery flavor that your whole family will love.
Our raw, certified organic Macadamia Nuts are sustainably grown without the use of pesticides, herbicides or chemical fertilizers. They are harvested and processed at low temperature to preserve delicate enzymes and nutrients. Free of added salt or preservatives, these delicious Macadamia Nuts are as pure as can be.
Perfect for on-the-go nutrition, this snack provides balanced nutrients to keep you energized throughout the day.
