SAGE LEAF - Sage leaves are a common ingredient in homemade stuffing worldwide, characterized by fuzzy, gray-green leaves with a sweet and earthy flavor and a minty, menthol-like aroma. BEST USES - The perfect addition to holiday dishes and homemade stuffing. Enhance entrees and prepared meals by pairing sage with rosemary or garlic herbs, adding depth and richness to pork chops, stews, chicken, and more.
WHY BUY BULK - Bulk buying saves you money and reduces harmful single-use packaging waste. With our new recyclable packaging, we will help keep over 2 million plastic containers and bags out of landfills every year. COMMITTED TO PEOPLE PLANET - Our sustainable sourcing programs start with a commitment and investment in our growers.
Through mutually beneficial partnerships, we source our ingredients ethically and responsibly. ABOUT US - We are Frontier Co-op, a global leader in natural and organic products. As an ethically committed herb and spice company, we are united by our mission to put people and planet before profits..
Frontier Co-op Organic Sage Leaf is dried out and then cut and sifted to create a flavorful blend for stuffing, pasta, teas, omelettes, and much more. This mix has a minty yet sweet and earthy flavor with hints of pine, making it a great addition to holiday turkeys, prepared dishes, and even many soups! Our organic sage leaves are grown and harvested in Albania without chemicals or artificial additives, and are 100% Kosher certified and non-irradiated.
Rubbed sage leaves deliver a fluffy blend of minty-sweet goodness for easy use on any grilled meats, salads, soups, and other prepared foods!Best Uses: Omelettes, grilled pork, homemade stuffing, teas, tomato sauces, saladsFEATURES1 pound bulk bag (16 ounces)Organic, Kosher certified, non-irradiatedDried and rubbed for a light, fluffy blendCaffeine-freeBotanical name: Salvia officinalis
