El Paeller Wood-Fired Broth / Cooking Base for Paella, Fideuà and Stews - Made in Spain (33.8 Fl Oz) (Wood-Fired Meat Broth (Chicken+Duck))

AED 213.00 Sale Off

In stock Only 0 left in stock Out of stock Item is unavailable

Estimated Delivery: 6-12 Business days

Adding to Cart Added to Cart

Product ID: 8030016700643

El Paeller Wood-Fired Broth / Cooking Base for Paella, Fideuà and Stews - Made in Spain (33.8 Fl Oz) (Wood-Fired Meat Broth (Chicken+Duck))

• Are you ready to cook with an all natural, wood-fired broth prepared exclusively with local ingredients from Valencia, Spain El Paeller broths come in three flavors - Seafood, Meat ChickenDuck, and Vegetarian Vegan to season your paella, fideu or stew.
• World-class ingredients are sourced from around Valencia seafood from the small port town of Dnia, free-range chicken and duck, local vegetables and then wood-fired at high heat over firewood from orange trees to extract all of the flavors.
• At this point water is added to cook the ingredients slowly so that the aroma of wood permeates the broth.
• Ideal for 3-4 diners to enjoy, this cooking base is unbelievably versatile.
• Use it in a paella, a fideu or a stew for delicious wood-fired flavors El Paeller is a new and exciting gourmet brand from storied paella chef, Rafa Margs, known for his incredibly delicious wood-fired paellas.
• Rafa has set out to make his traditional paella cooking experience obtainable at home through the form of wood fired broths and paella kits.
• Product of Spain

This product is imported from USA

Delivery within 6 to 12 business

  • Free Shipping on all orders above AED 150
  • Free Returns within 30 days | Subject to T&C

Frequently bought together

Product Description

Imported from USA

El Paeller Wood-Fired Broth / Cooking Base for Paella, Fideuà and Stews - Made in Spain (33.8 Fl Oz) (Wood-Fired Meat Broth (Chicken+Duck))

Are you ready to cook with an all natural, wood-fired broth prepared exclusively with local ingredients from Valencia, Spain El Paeller broths come in three flavors - Seafood, Meat ChickenDuck, and Vegetarian Vegan to season your paella, fideu or stew. World-class ingredients are sourced from around Valencia seafood from the small port town of Dnia, free-range chicken and duck, local vegetables and then wood-fired at high heat over firewood from orange trees to extract all of the flavors. At this point water is added to cook the ingredients slowly so that the aroma of wood permeates the broth.

Ideal for 3-4 diners to enjoy, this cooking base is unbelievably versatile. Use it in a paella, a fideu or a stew for delicious wood-fired flavors El Paeller is a new and exciting gourmet brand from storied paella chef, Rafa Margs, known for his incredibly delicious wood-fired paellas. Rafa has set out to make his traditional paella cooking experience obtainable at home through the form of wood fired broths and paella kits.

Product of Spain. Wood-fried cooking base for meat paella. Gluten free.

100% natural. Not concentrated. Product selected by Chef Jose Andres.

Rafa Margos, Mestre Paeller with more than 25 years of experience and 300,000 wood-fired paellas, prepares this broth with sofrito to give your recipes the unique flavor and aromas of wood. He cooks only with 100% natural local ingredients and packs it at the right time to maintain its nutritional properties and all the flavor. Now is your turn.

Without additives. Without aromas. Traditional fire wood recipe.

This package contains the recommended amount for 3/4 servings. elpaeller.com. Discover our artisanal elaboration.

Share your recipe with (at)elpaeller. Instagram. Twitter.

Facebook. Paella; Fideua; Stews and more recipes at elpaeller.com. 100% recyclable packaging.

Made in Spain.

PRODUCT HIGHLIGHTS

• Are you ready to cook with an all natural, wood-fired broth prepared exclusively with local ingredients from Valencia, Spain El Paeller broths come in three flavors - Seafood, Meat ChickenDuck, and Vegetarian Vegan to season your paella, fideu or stew.
• World-class ingredients are sourced from around Valencia seafood from the small port town of Dnia, free-range chicken and duck, local vegetables and then wood-fired at high heat over firewood from orange trees to extract all of the flavors.
• At this point water is added to cook the ingredients slowly so that the aroma of wood permeates the broth.
• Ideal for 3-4 diners to enjoy, this cooking base is unbelievably versatile.
• Use it in a paella, a fideu or a stew for delicious wood-fired flavors El Paeller is a new and exciting gourmet brand from storied paella chef, Rafa Margs, known for his incredibly delicious wood-fired paellas.
• Rafa has set out to make his traditional paella cooking experience obtainable at home through the form of wood fired broths and paella kits.
• Product of Spain