Improved Expandex GF Tapioca Starch - 400g/14oz ? Non-GMO Gluten-Free Vegan OU Kosher Certified (Perfect for Gluten-Free Baking)

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Improved Expandex GF Tapioca Starch - 400g/14oz ? Non-GMO Gluten-Free Vegan OU Kosher Certified (Perfect for Gluten-Free Baking)

β€’ Highest Quality Assured by Strict Orthodox Union Certification Standards An Essential Ingredient for Gluten-Free Baking Improves Texture, Appearance and Shelf-Life of GF Baked Goods Made from Natural Cassava Root Tapioca Perfect for Celiac, Gluten Sensitivity and Healthy Living

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Imported from USA

Improved Expandex GF Tapioca Starch - 400g/14oz ? Non-GMO Gluten-Free Vegan OU Kosher Certified (Perfect for Gluten-Free Baking)

Highest Quality Assured by Strict Orthodox Union Certification Standards An Essential Ingredient for Gluten-Free Baking Improves Texture, Appearance and Shelf-Life of GF Baked Goods Made from Natural Cassava Root Tapioca Perfect for Celiac, Gluten Sensitivity and Healthy Living. EXPANDEX is a high performance cold water swelling modified food starch derived from tapioca. It exhibits many of the properties of a modified cook-up starch and possesses a very bland flavor profile with good mouth melt-away characteristics.

EXPANDEX is often used as the primary starch in gluten-free baking to improve crumb, moisture retention and texture. A must have item for celiac, gluten sensitivity and healthy living.

PRODUCT HIGHLIGHTS

β€’ Highest Quality Assured by Strict Orthodox Union Certification Standards An Essential Ingredient for Gluten-Free Baking Improves Texture, Appearance and Shelf-Life of GF Baked Goods Made from Natural Cassava Root Tapioca Perfect for Celiac, Gluten Sensitivity and Healthy Living