PUNGENT MUSTARD FLAVOR McCormick Culinary Whole Yellow Mustard Seed delivers a pungent, mildly spicy flavor and aroma HIGH QUALITY MUSTARD SEEDS Carefully sourced from the highest-quality yellow mustard seeds for the best size, color, shape and taste SOURCED FOR CHEFS Made especially for chefs, each 22-ounce container is ideal for building a back-of-house spice collection and customizing new menu favorites VERSATILE INGREDIENT Can be incorporated into chef-inspired spice rubs, dressings, dips and pickling recipes whenever youre craving a mellow bite with an initial floral sweetness FEEL GOOD FLAVOR Kosher and free from added MSG for a perfectly balanced flavor that you can feel good about. McCormick Culinary Whole Yellow Mustard Seed, which is part of the essential collection specially made for chefs, infuses dishes with an initial floral sweetness before delivering a pungent yet mellow taste and aroma. Yellow mustard is one of the oldest and most popular spices, and it offers a milder taste compared to brown mustard seeds.
As a result, it's often used in a variety of regional dishes as well as all kinds of pickling blends and condiments. To achieve the ideal flavor profile, each 22-ounce container contains carefully sourced yellow mustard seeds. By specifically focusing on features like size, color, shape and taste, McCormick yellow mustard seeds deliver exceptional quality and pure taste in the kitchen.
No matter what kinds of dishes you serve up on your menu, you'll find that this spice container will make it easy to achieve consistent and custom flavors. Whole yellow mustard seeds need to be ground and mixed with water to release their full flavor. Keep in mind that the colder the water is, the more bitter the results will be.
For a mellow, craveable taste, warm water works best. With their tanginess and fresh scent, McCormick yellow mustard seeds are perfect for making homemade mustard. The flavor also pairs well with other spices like pepper, cumin and garlic.
You can make rubs with custom blends and sprinkle them on everything from barbeque to cold meats. Mustard seeds are also used for pickling and creating chutneys and vinaigrette dressings. You can mix them into your favorite sauces, marinades, dressings and curries to transform all kinds of dishes.
Because great-tasting meals start with ingredients you can trust, McCormick yellow mustard seeds are non-GMO and made without any added MSG. Each container is kosher and free from the eight major allergens, so you can feel good about the dishes on your menu.
