HEARTS OF PALM Enjoy cold in salads, grilled with other vegetables, or as a crunchy addition to soups MILD AND CRUNCHY Delicate flavor with a crisp, layered texture similar to asparagus and artichoke READY TO EAT Simply rinse in cold water and pat dry before using RESTAURANT QUALITY Ideal for use in food service or in the home IMPORTED FROM SOUTH AMERICA A gourmet international specialty food product. Add a uniquely satisfying textural crunch to salads, grain bowls, and more with Roland Foods Canned Premium Hearts of Palm. Harvested from young palm trees, hearts of palm have a sleek, layered texture similar to asparagus and artichokes.
Their mild flavor and crunchy texture is a welcome addition to variety of cold and hot recipes, bringing a delicate crispness to vegetable and rice dishes. These versatile canned palm tree hearts can be grilled, baked, pan fried in hot dishes, chopped and added to soups, or even blended into their own broth. After a quick rinse in cold water, Roland Foods Hearts of Palm can also be enjoyed raw as a crunchy, healthy snack.
Since 1934, Roland Foodsβ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
