Bob's Red Mill Organic Corn GritsPolenta (24 Ounce, Pack of 2)

Description

Corn Grits are simply coarsely ground bits of degerminated corn. They have long been a traditional staple of both southern Italy and the American South, that are usually cooked and eaten as hot porridge or cooked, then slightly cooled until firm and sliced into squares. For breakfast, try Corn Grits served with milk and honey.

Features

• One, 24 oz. Resealable stand up bag (1.5 lbs.)
• Usda Certified Organic Vegan Vegetarian Kosher Pareve
• Ready in 5 minutes
• Key ingredient for Italian entree, polenta
• Enjoyed as a hot cereal