Description
Clearspring s new single strength Tamari is made in Japan by our new producer who has been brewing soya sauce for half a century at the foot of Mount Ena in the southernmost part of the Japanese Alps. Made from whole soya beans, Clearspring Single-Strength Tamari is fermented using traditional methods and aged for 9 months. Available in 250 ml bottle.IngredientsWater, SOYA BEANS (33%), Sea Salt, Shochu (Water, Cultured Rice, Salt), Roasted SOYA BEANS (2.5%). Organically Grown.DirectionsGreat in soups, meat sauces, fish or vegetables.Safety WarningNo Warning ApplicableManufacturer Contact InformationClearspring Ltd., 19A Acton Park Estate, London W3 7QE, UK.
Features


