Enios Greek (Kalamata) Extra Virgin Olive Oil 3L. First Cold Pressed, Low Acidity 0.27% Rich in Polyphenols. New Harvest 25-26. Best Before: Aug-2027

Description

Enios Kalamata Premium Greek Extra Virgin Olive Oil. London IOOC Gold Award Winner!

Features

• NEW DESIGN - SAME PREMIUM PRODUCT! We have redesigned and updated our cans, but that's the only thing that has changed. Our Extra Virgin Olive Oil remains exactly the same premium product as it has always been
• ULTRA LOW ACIDITY 0.27% Certified by World Olive Oil Centre for Health. Dry-farmed family grove harvested traditionally by hand. Olives transported to the mill and first cold-extraction completed with 12 hours of harvest, avoiding oxidation and protecting the olive oil's nutritional values. Strict procedures and quality control are implemented in order ensure the lowest possible acidity and maintain the beneficial health properties of the final product
• PREMIUM QUALITY: Award-winning for its outstanding quality and purity - ideal for a healthy lifestyle diet. LONDON IOOC 2024 GOLD Winner!
• 100% NATURAL GREEK EXTRA VIRGIN OLIVE OIL. Superior quality oil produced from the polyphenol-rich Koroneiki Olives grown in the Messinia region of Greece, world-famous for its perfect olive-growing climate
• TRADITIONAL. A healthy, traditional Greek Olive Oil, perfect for all your cooking needs and also for raw consumption. Use it on salads, in sauces and marinades, for dipping, drizzling, dressings and so much more
• HARVESTED WITH CARE. Dry farmed, harvested exclusively by mechanical means, cold-extracted below 26°C to presrve all the nutrients, and then filtered, resulting in a bright pure olive oil
• NATURAL and PURE. Free from chemicals, additives, preservatives, Our oil is BPA-free and non-GMO, suitable for Vegans and Vegetarians
• IT S HEALTHY! Rich in polyphenols,in antioxidants and monounsaturated fats, with a high nutritional value and very low acidity