Whether you are looking for a quick snack on the go or a tasty addition to your favorite recipes, Dry Roasted Pistachio Kernels by Food to Live are the perfect choice. They are shelled to save your time and roasted in an oven without using oil for ultimate flavor. Our Dry Roasted Pistachio Whole Kernels are of Premium Quality, Unsalted, Vegan, Keto, and Paleo friendly. brbr Ideas on how to use Dry Roasted Unsalted Pistachiosbrbr Oven Roasted Pistachio Kernels have a rich, nutty flavor with a satisfying crunch that will keep you coming back for more! Snack on them straight from the bag during a long workday, after a workout, on a plane, picnic, or on a hike to replenish your energy levels. Besides, Roasted Pistachios Shelled are great to munch on at a movie night instead of high-sodium potato chips either on their own or as a part of a charcuterie board. Apart from snacking, use Pistachio Kernels when baking cookies, bread, cakes, muffins, cinnamon buns, traditional Turkish Baklava, or raw desserts. Moreover, you can sprinkle these green nuts over ice cream, salads, pasta, oatmeal, granola, or avocado toasts for a nutritional boost and a crunchy bite.brbr Unsalted Dry Roasted Pistachio Nutrition Profilebrbr Contrary to a common belief, dry roasted nuts maintain their outstanding nutritional profile and you can easily check it by comparing the Nutrition Facts labels of raw vs roasted Pistachios. You will only notice insignificant differences. Speaking of Dry Roasted vs Roasted Pistachios containing oil, the latter ones are higher in calories and fat. Overall, Unsalted Dry Roasted Pistachios are an excellent source of good fats, protein, dietary fiber, potent antioxidants that fight free radicals and a bunch of essential minerals, including Potassium, Copper, Folate, Phosphorus, Manganese, Iron and Thiamin. The great news is that Dry Roasted Pistachios are allowed on Vegan, Paleo, and Keto diets.