Gold Medal Premium Quality Bread Flour for Baking, 5 lb

Description

Gold Medal Unbleached Bread Flour is unbleached and formulated from higher-protein wheat to produce exceptional bread results every time. Protein produces gluten, which gives the desired volume or chewiness required in recipes like bread and pizza crust. Gold Medal Unbleached Bread Flour absorbs greater quantities of water and has a more elastic dough-handling quality than all-purpose flour. It also produces better volume and crumb structure in bread, creating quality baked goods with sustained consistency. This multipurpose flour is sure to help you create high-quality baked goods for all occasions. Gold Medal has 135 years of baking success. We mill the flour that people rely on to make everything from family favorites to new and inspired creations. We put our best into everything we do - so you can too.

Features

• UNBLEACHED FLOUR: For any recipe that simply calls for flour
• BAKING INGREDIENT: Especially ideal for baking cookies or cakes
• MULTI-USE: Strong enough to take high-rising yeast breads to new heights and mellow enough for a fluffy, delicious cake
• FOR YOUR PANTRY: Stock your pantry with Gold Medal Flour for all your last-minute baking needs; Over 135 years of baking success
• CONTAINS: 5 lbs