100 RAW SPROUTED - Our organic almonds are raw and unpasteurized. We soak and germinate our organic raw almonds to remove the phytic acid and enzyme inhibitors making it easy to digest and to promote the almonds natural taste. RESPONSIBLY SOURCED PROCESSED - Our almonds are sourced from Spain and adhere to USDA certified organic requirements to deliver healthy food by keeping the environment healthy too.
All facilities are completely gluten and peanut-free. HEALTHY TASTY PEANUT-BUTTER ALTERNATIVE - Gopals creamy and smooth nut butter is a delicious, peanut-free nut spread. High in protein, zero sodium, and rich in enzymes.
ONE INGREDIENT - The only ingredient youll find in this nut butter is 100 Raw Organic Sprouted Almonds. Gopals is organically certified by CCOF California Certified Organic Farmers. This plant-based nut butter is gluten-free, non GMO, Vegan, Paleo, Keto and Whole 30 friendly.
EASY TO USE STORE - Simply use Gopals Organic Almond Butter Creamy and Unsalted straight from the glass jar and keep it fresh with the resealable lid. Stir and enjoy as the perfect snack or healthy dessert.. Why Gopal's Organic Raw and Sprouted Almond Butter?</strong><br /> Gopal's uses only 100% sprouted and raw almonds, which are USDA Certified Organic.
Only in the raw state can an almond sprout. Modern pasteurizing techniques can kill the seeds and nuts and their ability to sprout. Organic and raw seeds and nuts are safe to be sprouted.
The sprouting process may make it easier for the body to absorb nutrients including iron, zinc, and vitamin C.<br /> <br /> It tastes great, and it's healthy! This delicious sprouted and raw almond butter is gluten-free, soy-free and peanut-free. It contains absolutely no added sugars, oils, fillers or preservatives.
It is made of premium, all natural organic almonds sourced from Spain, and it is processed in a completely peanut and gluten-free facility in Texas, USA.<br /> <br /> Gopal's Premium Process</strong><br /> 1) At Gopal's processing facility, we soak and germinate our organic raw almonds, which removes the phytic acid and enzyme inhibitors that are naturally present in nuts and seeds.<br /> <br /> 2) The almonds are then dried at low temperatures around 108 degrees and ground at temperatures of around 108 degrees (Heating them above 120 degrees begins to destroy the healthy enzymes and reduces the nutritional content).<br /> <br /> 3) We then package the nut butter in small batches to deliver the best and freshest butter to you.<br /> <br />Result: A pure, light and sweet tasting almond butter that is enzyme and nutrient rich and easily digested.<br /> <br /> Prepare endless healthy treats with Gopal’s Raw Almonds Butter</strong><br /> Enjoy as the perfect snack on bread, toast, muffins, fruits or veggies or as an excellent addition to your shakes, smoothies, or ice cream. <br /> <br /> Note: Refrigerate after opening for a longer shelf life. Oil separation only occurs naturally, stir before serving.
