Hakubaku Kobashi Mugicha

Description

Hakubakus Barley Tea imported from Japan (Kobashi Mugicha) is our most popular version of barley tea in the Japan! The smokey aroma of a freshly brewed cup of barley tea can take away all your worries and calm your senses. Our 52 sachet count is great for large parties or to have ready for consumption. Add some lemon and honey or fruit slices for a little sweetness. How to brew: Hot: add 1 sachet every 1.5 liter (about 1 1/2qt) of water and steep 1 hour. Remove sachet and serve. Cold: add 1 sachet to each 1 quart (about 34oz/bag) and steep 2-3 hours in the refrigerator. Remove sachet and serve.

Features

• Delicious Kobashi Mugicha barley tea - No Caffiene
• Artisan Roasted, From Japan
• Unique smoky, nutty flavor
• Serve cold, or hot
• Good for Foodservice