Description
Horse Chestnut (Aesculus hippocastanum L.) tree is commonly known as horse-chestnut or conker tree and it is native to South-East Europe. Beverage: For a tea take 1-2 tsp of Horse Chestnut Leaf and place it in a cup with 250 ml boiling water and steep for 10-15 minutes. After this time strain it and drink. You can add some lemon juice, honey or stevia if desired.
Features