Judees Unmodified Potato Starch 2.5 lb - Just One Ingredient - Great for Breading, Thickening, Cooking, and Baking - 100% Non-GMO, Gluten-Free, and Nut-Free - Resistant to High Temperatures

Description

Judees dried bulk Potato Starch works as a great substitute to corn starch, tapioca starch, arrowroot flour and more. It works as a great thickening agent as it absorbs water and liquid effectively. This is useful for air fryer food, frying tofu skin, or making baked tofu. Mix into your sauce to top off korean rice cake tteokbokki, braised meat, and cream seasoning. It is also great for mixing with dashi to thicken and flavor your soup or for syrup.

Features

• Use as a gluten free breading, to give extra crispy coating to Fried Chicken or Japanese Karaage Chicken
• Excellent as an all-natural thickener for making gravies, sauces, soups, or stews. Another addition for making pie fillings and muffins.
• Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness
• Ingredients: 100% Potato Starch
• Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside.