Description
100% natural cloves. Nothing added, nothing removed. JustIngredients Top Tips We suggest studding your ham or gammon prior to cooking or adding some ground cloves to sweet bread, cakes and muffins. You can pop them into dessert recipes such as apple pie, fruit crumble and stewed fruit or mix them into fruit based sauces, chutneys, pickles and preserves. You can even use them to make a spiced cider, mulled wine or spiced apple cordial. The options are endless!
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