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Koji Granola Chocolate 7.05oz (200g), No added sugar, Sweetened with rice koji, Made in Japan, Oatmeal, Cereal (200g, Chocolate)
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Koji Granola Chocolate 7.05oz (200g), No added sugar, Sweetened with rice koji, Made in Japan, Oatmeal, Cereal (200g, Chocolate)

SKU: B0DBLBD83K
AED 110
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Koji Granola Chocolate 7.05oz (200g), No added sugar, Sweetened with rice koji, Made in Japan, Oatmeal, Cereal (200g, Chocolate)
Product Details
Brand: ORYZAE\[フードコスメ]
Size: 7.05 Ounce (Pack of 1)
Product Type: Breakfast Foods
UPC | EAN: 4582590443017

Description

Our granola is naturally sweetened with a unique sweetener made exclusively from rice koji (malt) and rice, ensuring it is completely free of added sugars. The rice koji, our key ingredient, is crafted using traditional Japanese fermentation techniques, where steamed rice is fermented with koji mold, creating a natural sweetness during the process. Additionally, rice koji supports a healthy intestinal environment. We use high-quality Finnish oatmeal, carefully selected in Japan, and bake our granola with rice bran oil, known for its stability and resistance to oxidation under heat. To preserve the pure taste of the ingredients, no synthetic additives are used. This granola is a treasure that promotes "beauty from within," beyond just being delicious. It s perfect for children to enjoy with confidence. Savor it on its own or with milk as a nutritious breakfast or a delightful snack!

Features

  • Added Sugar-Free Our granola is naturally sweetened with a unique sweetener made solely from rice koji and rice
  • What is Rice Koji? Rice koji is made by steaming rice and fermenting it with koji mold . During the fermentation process, a natural sweetness develops, and koji also helps in supporting a healthy gut environment. Our goal is to bring this centuries-old Japanese tradition into the modern era, making it more accessible and appealing to today's society!
  • Well-Selected Ingredients We carefully select high-quality Finnish oatmeal and process it into rolled oats at our facilities in Japan. Our granola is baked exclusively with rice bran oil, renowned for its stability and resistance to oxidation, even under high heat. We do not use artificial coloring, artificial flavoring, or artificial preservatives to maintain both the delicious taste and natural beauty of our products
  • Our Flavors Plain: Savor the natural flavors of rice koji and oatmeal, offering a subtle, balanced sweetness that is perfect for daily enjoyment without ever feeling repetitive. Personalize it with your favorite fruits and nuts for endless delicious variations
  • Upcycled Rice We use upcycled Japanese rice, purchasing older rice at a fair price to create natural sweeteners. This approach allows us to return profits to the farmers, supporting sustainable practices and the local agricultural community
  • Various Ways to Enjoy Pair it with milk, yogurt, or soy milk for a wholesome breakfast, or enjoy it straight from the bag. It's perfect as a light snack or a guilt-free treat! Ideal for those watching their diet, it offers all the flavor with none of the guilt!
  • Allergen Information Specific ingredients among the seven major allergens: None. Among the 20 designated ingredients: Banana Coconut: Banana, Strawberry: Cashew nut. Contamination information: This product is manufactured in a facility that processes products containing wheat, milk, eggs, peanuts, soybeans, walnuts, sesame seeds, bananas, peaches, apples, almonds, and cashew nuts. Due to product revisions, the content listed on this website may differ from the product in your possession. Please be sure to check the product you have on hand
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