Lorann Oils Banana Bakery Emulsion: True Banana Emulsion, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Banana Extract Substitute Essential for Your Kitchen

Description

When it comes to flavoring, professional bakers almost exclusively use emulsions over alcohol-based extracts. Ideal for flavoring all your homemade baked goods, icings, fondants, and fillings.

Features

• BAKING ESSENTIAL: Our 4 ounce Banana Bakery Emulsion is a superior banana extract for baking alternative among baking essentials for your kitchen, taking your baking experience to a whole new level.
• MORE IMPACT THAN AN EXTRACT: Imparting a true banana flavor, our emulsion delivers a deeper impact than typical flavor extracts. Achieve that bakery-grade taste in your homemade baked goods.
• VERSATILE FLAVORING: Perfect for enhancing banana flavoring oils in cookies, cakes, and desserts, our Banana emulsion ensures your creations have a punch of flavor that won't bake out.
• GLUTEN-FREE & KETO-FRIENDLY: Catering to diverse dietary needs, our banana flavor for baking is a preferred choice in gluten-free and keto baking. Flavor without compromise!
• SUSTAINABLE PACKAGING: Packaged in BPA-free, recyclable PET plastic bottles. Our banana essence bakery emulsion, made in the USA, promotes both taste and environmental responsibility.