MRM Nutrition Organic Fermented Cacao Powder | Superfood | Antioxidant-rich | Gluten free + vegan | 43 servings

Description

Cacao is a top source of naturally occurring antioxidants. Cacao comes from the fruit of the Theobroma cacao tree that is native to the Americas. Its high antioxidant and nutrient level makes it a healthy choice to incorporate into your daily diet. Raw cacao is the most antioxidant-rich food in the world. It is present in the form of flavonoids, which help prevent free radical damage and boost collagen production. Cacao contains over 300 important compounds, including protein, fat, certain B-vitamins and minerals such as calcium, sulfur, magnesium, phosphorus, iron, zinc and copper.

Features

• DESIGNED FOR: Our Fermented Cacao powder is ethically sourced from the fruit of the Theobroma cacao tree. Raw cacao is the most antioxidant-rich food in the world, and helps protect your body from free radical damage while also promoting collagen production.**
• FUNCTIONAL PROPERTIES: Cacao contains over 300 important compounds, including protein, fat, certain B-vitamins and minerals such as calcium, sulfur, magnesium, phosphorus, iron, zinc and copper, all which have an important role in a healthy functioning body.**
• ETHNOBOTANY: The edible properties were discovered over 2,000 years ago. Theobroma means food of the gods in Latin, and it was consumed by Mesoamerican cultures for religious, medical, aphrodisiacal and energy purposes.
• RECOMMENDATIONS: Add one serving to water, juices, smoothies, and other recipes
• CERTIFICATIONS: This product is Gluten-Free, Vegan, and Non-GMO.
• Chocolate-y and packed with superfoods : 100% Cacao, Zero Sugar, Antioxidant Rich, Vitamin and Nutrient Dense, Source of Fiber, Protein, Minerals, Flavonoids, Theobromine