p has brought light, flavorful, and ultra-thin multigrain rice cakes which are made of all-natural ingredients like whole-grain brown rice, and sea salt and produced in a facility that also processes wheat and soy. This cake taste lightly salted which gives you mouthful amazement and is enriched with vitamin supplements. You can take this in your breakfast as a perfect bread replacement. It is good for health. This ultra-thin rice cake comes in individually wrapped packs to maintain freshness and crispness. It can be used as a topping in soup and salads or cheese dip to make your meal more delicious. Make a perfect snack for the office, school, or even on the go! This fat and cholesterol-free, non-GMO and gluten free rice cakes is a great choice for those who are conscious about a healthy diet and provides sufficient. This Kosher Certified cake ensures your religious value and food quality.br /br /:br /br //p ul liProvides sufficient calories Perfect bread replacement /li liFat and gluten-free cake 60g calories per serving/li liUsed as a topping in soup and salads/li liMade of whole grain rice and sea salt/li liComes with individually wrapped packs to maintain freshness and crispness/li liEnsures a healthy diet with a delightful taste/li liPerfect snack for the office, school, or even on the go/li liGMO-Free, Cholesterol and sugar-free Kosher certified under the "Star-K"/li /ul