Description
What Is A Cornichon? If youre at all a fan of pickles, we can only hope youve discovered the cornichon. These minuscule sour French pickles are: 1. adorable; 2. absolutely delicious; and 3. very useful. Cornichons are made with mini gherkin cucumbers, one to two inches in length and harvested before reaching full maturity for an extra-tart bite. When choosing a crunchy, acidic bite to balance out cheese, pt or cured meats, you cant lose with these anything with ham and Gruyre welcomes cornichons with open arms. Spear one on a toothpick for the perfect slider garnish. Chopped finely, theyre a key component to authentic steak tartare and make a spectacular tartar sauce for fried seafood.
Features