Description
Peter's Yard sourdough crispbreads are made with simple, natural ingredients and our slowly fermented sourdough starter. They are hand-baked in small batches until golden and crisp. This selection of crispbread is the perfect gift, with a variety of flavours to complement different cheesesIngredientsORIGINAL - Milk, rye flour, wheat flour (wheat flour, Calcium, Iron, Thiamin, Niacin), sourdough 12% (rye flour, water), wholemeal wheat flour, honey, salt RYE & CHARCOAL - Wheat flour (wheat flour, Calcium, Iron, Niacin, Thiamin), rye flour 21%, sourdough 21% (rye flour, water), cold pressed rapeseed oil, muscovado sugar, charcoal 2%, sea salt ROSEMARY & SEA SALT - Wheat flour (Wheat flour, Calcium, Iron, Thiamin, Niacin), rye flour, sourdough 21% (rye flour, water), cold pressed rapeseed oil, sea salt (Cornish) 1%, muscovado sugar, dried rosemary leaves 0.5%, dried thyme leaves, black pepper. PUMPKIN & SUNFLOWER - Wheat flour [Wheat flour (Calcium, Iron, Niacin, Thiamin), malted wheat flakes, malted wheat grains, malted barley flour], sourdough 14% (rye flour, water), seeds 8% (pumpkin seeds, sunflower seeds, poppy seeds), cold pressed rapeseed oil, rye flour, oatmeal, muscovado sugar, sea salt.Safety WarningFor allergens, including cereals containing gluten, see ingredients in bold. Rosemary & sea salt sourdough crackers, rye & charcoal sourdough crackers and pumpkin & sunflower sourdough crackers may contain traces of milk. Made with care in a bakery that handles nuts.Manufacturer Contact InformationPeter's Yard, 45 Grosvenor Road, St Albans, AL1 3AW
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