Description
Transport yourself to Sicily with Rummo Anelli Siciliani, the traditional pasta hoops that bring rich Italian heritage to your kitchen. Crafted using time-honoured Lenta Lavorazione techniques, this pasta boasts a firm bite and excellent sauce absorption. A staple in classic Sicilian recipes, these pasta rings are perfect for baked dishes, hearty soups, and comforting stews. Whether paired with a robust tomato-based sauce, a slow-cooked ragù, or a light broth, Rummo Anelli Siciliani offers an authentic Italian dining experience, packed with tradition, taste, and texture.IngredientsDurum wheat semolina.DirectionsBoil in salted water for 8-10 minutes, until al dente. Drain and serve with your favorite sauce.Manufacturer Contact InformationLivingstone Road, Walworth Business Park, Andover, SP10 5NS
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