San-J Tamari Premium Soy Sauce, 10 oz
SKU: B000VHLODO
Subscribe & Save 44%
NEW
Ships from USA | Delivery within 8-12 Business Days
Make a one-time purchase or subscribe and save:
Estimated delivery time
Ships from USA | Delivery within 9–13 days
In stock
Add item to your Wishlist
Customer reviews
Reviews only from verified customers
No reviews yet. You can buy this product and be the first to leave a review.
San-J Tamari Premium Soy Sauce, 10 oz
Product Details
Brand: San-J
Size: 10 Fl Oz
Product Type: Soy Sauce
UPC | EAN: 75810021255
Description
Description San-J Tamari Premium Soy Sauce, 10 oz
Features
- It is naturally fermented for up to 6 months using GMO free soybeans. We do not add MSG or artificial preservatives. Tamari's fermentation process is different than ordinary soy sauce, giving it unique flavor enhancing properties
- Reduce sodium levels in your cooking without compromising taste. One teaspoon of Tamari contains one-eighth the sodium as one teaspoon of salt
You May Also Like
NEW
Mishima Foods Truffle Flavored Gourmet Japanese Soy Sauce with Truffle Essence Perfect for Sushi, Stir-Fry, Marinades, and Asian Cuisine 6.08 fl oz
Mishima Foods Truffle Flavored Gourmet Japanese Soy Sauce with Truffle Essence Perfect for Sushi, Stir-Fry, Marinades, and Asian Cuisine 6.08 fl oz
AED 107
NEW
Umami Crunchy Soy Sauce Topping -Crispy Soy Sauce Seasoning with Fried Garlic, Fried Onions and Sesamae Seeds - Taberu Shoyu Saku Saku - 350g Large Commercial Pouch
Umami Crunchy Soy Sauce Topping -Crispy Soy Sauce Seasoning with Fried Garlic, Fried Onions and Sesamae Seeds - Taberu Shoyu Saku Saku - 350g Large Commercial Pouch
AED 173
NEW
Chin-Su Premium Soy Sauce - 8.5 Fluid Ounce Bottle - 100 Vegan, Dark Soy Sauce For Dipping, Stir Fry, Marinades, Dressing, Braising - 31 Less Sodium Than Regular Soy Sauce Premium
Chin-Su Premium Soy Sauce - 8.5 Fluid Ounce Bottle - 100 Vegan, Dark Soy Sauce For Dipping, Stir Fry, Marinades, Dressing, Braising - 31 Less Sodium Than Regular Soy Sauce Premium
AED 73
Display prices in:AED
