Smoked Salt - 2.6 oz of Single Malt Whisky Barrel Smoked Sea Salt Flakes - Hand-harvested on Vancouver Island - All Natural - Perfect for Seasoning, Baking, Cooking, and Finishing

Description

What do you do when your sea salt harvestry is right next to an award-winning single malt whisky distiller? Why of course you create your most artisanal micro-batch sea salt infusion ever by: - Hand selecting a few of their best barrels that were used to age their amazing spirit - Shaving off only the wood that's been most saturated by the whisky - Putting those shavings into the smoker with some of our all natural sea salt flakes - smoking for at least three days to get the perfect finish! The result is a surprisingly deep yet smooth smokiness from the American oak barrel with added complexity of the whisky including a hint of its signature vanilla notes. This is simply the best smoked sea salt we've ever made!

Features

• Single Malt Salt! For this limited edition salt, our hand-harvested flakes are carefully smoked for several days in small batches using wood shaved (by hand!) from the inside of aged single malt whisky barrels (no liquid smoke or chemicals used) passed on by our neighbors at the award-winning Shelter Point Distillery.
• Not Just For Whisky Lovers - Our crunchy but delicate flakes take on a deep smokiness from the oak barrel wood and a subtle hint of sweetness and vanilla notes from the whisky. Its the perfect gift for the whisky lover in your life, but even if you dont enjoy a wee dram every now and then, you will appreciate how this salt can completely transform your favorite dishes.
• So What Do You Do With It? You can effortlessly bring some smoky goodness to all your cooking with this salt. It shines on your morning eggs and as a finishing salt for all your preferred red meats and pork. It brings roasted vegetables to the next level and its even great on salty-sweet desserts (think smoke salted caramel) and (trust us on this one) chocolate or vanilla ice cream.
• Ocean to Table - Our passion is to take the cold, clear water of the Canadian Pacific and slowly transform it into salt crystals of exceptional purity. By hand-harvesting sea salt in small batches, we elevate the natural properties of the salt to craft a flavor and texture that brings out the very best in your food.
• Happiness Guarantee - If it turns out that you dont love our whisky barrel smoked sea salt as much as we do just reach out to a member of our team and well be happy to provide a refund, with no questions asked.