Sodium Alginate Powder 4 oz, Pure Food Grade Bulk Ingredient for Thickening, Premium Molecular Gastronomy Component - Non-GMO and Vegan - by Fit Lane Nutrition

Description

Bring creativity and texture to your cooking and baking with Sodium Alginate Powder. This premium powder is gluten-free and made from all-natural ingredients, making it a great choice for those with dietary restrictions. With Sodium Alginate Powder, you can turn ordinary dishes into extraordinary creations with its unique texturizing abilities.

Features

• PURE NATURAL POWDER: Made from seaweed that is grown in cooler ocean temperatures. No additives or preservatives. Great for alginate dressing
• A MUST HAVE FOR YOUR PANTRY: Uses include spherification, the process of making a liquid into squishy spheres. A natural emulsifying and gelling agent for sauces, syrups, mayonnaise and pie fillings. A meat binder to produce nuggets and loafs. A very flexible supplement
• GREAT FOR TIE DYE: Enhances the color so they are more bold compared to using just regular dye. Our Sodium Alginate Powder enhances dye absorption, creating vibrant, long-lasting tie-dye masterpieces
• USES: Add powder little by little to liquid while mixing constantly. Determine the required amount of sodium alginate powder and water according to your recipe. Typically, a 2 to 4 solution is common for culinary or craft applications
• PREMIUM QUALITY: Our sodium alginate food grade powder is meticulously sourced and rigorously tested to guarantee the highest quality for your culinary and craft creations