Description
Sugarflair Colours Concentrated Gel Food Colouring (25g) Tubes are a must-have for anyone who loves baking and cake decorating. These gels deliver vibrant, concentrated colours that blend smoothly into icing, batter, dough, and sugar pastes without affecting texture. Just a small amount gives a bold, consistent finish, making them both cost-effective and easy to use. Ideal for buttercream, fondant, royal icing, cake batters, and sugar paste, they allow precise control over colour intensity, letting you achieve everything from soft pastels to deep, rich tones. Perfect for cake toppers, cupcakes, macarons, cookies, and more, they re a go-to solution for colourful creativity in the kitchen. Using them is simple, squeeze a small amount into your medium, and mix or knead until evenly blended. You can build the colour gradually, keeping in mind that hues may intensify 20-30% over 2-3 hours. Versatile and reliable: Professional results. Vibrant colour with just a small amount. Colour up to 10kg of icing (shade dependant). Perfect for royal icing and fondant. Even smooth coverage with no streaks. Bake stable 180°C / 356°F without altering the taste or texture. Easily kneaded into sugar paste, marzipan, sugar florist pastes and modelling pastes. Gel based formula blends effortlessly. Available in a complementary range of 12 colours. Made by Sugarflair Colours (established 1983) using food-grade, non-toxic ingredients. Complies with EU and UK food safety standards. Kosher certified, allergen-free, suitable for vegetarian, vegan, and halal diets. Best Used For: Buttercream, fondant, marzipan, macarons, royal icing, cake batters and cookie dough. Not Recommended For: Chocolate, candy melts or other high-fat mediums (use oil-based or cocoa colours instead).
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