Tillamook Beef Jerky, Country Smoker Teriyaki Deli Style Thin Sliced Slab, Low Carb, High Protein, Ready to Eat Keto Snacks, Chopped & Formed Slabs,12 Count Tray

Description

Tillamook Country Smoker Real Hardwood Smoked Deli Style Teriyaki Slab Beef Jerky is made with chopped and formed premium high-quality beef. Each thin slice is seasoned with our original recipe and 100% real hardwood smoked. Simply crafted with simple ingredients to be simply better. High in protein, Tillamook Country Smoker beef jerky strips are great anytime snacks for adults or kids. Whether you are at work or play, these high protein snacks are a great way to snack between meals. Tillamook Country Smoker is a 45 year old company based in Bay City, Oregon U.S.A. using our original family recipes. Art Crossley started making our perfectly smoked meats at his family butcher shop in Bay City and soon moved into our current location in the early 70's. As word spread so did the Tillamook Country Smoker distribution. We now enjoy nationwide sales and are growing more each day.

Features

• Teriyaki Beef Jerky: Each delicious thin slab is crafted from chopped premium beef. These teriyaki strips are coated with our mouthwatering unique spice blend, then slow smoked over real hardwood. Perfect anytime snacks for adults & kids
• Perfect Protein On the Go: With 10 grams of protein per serving, our artfully smoked beef jerky strips make for perfect portable protein snacks. Enjoy these keto snacks anytime, to keep you satisfied and energized on the go. School, travel, office or home
• Shop Our Whole Range: We make a wide variety of jerky and meat sticks, including Keto Friendly Zero Sugar, Old Fashioned, Teriyaki, Pepperoni, Spicy Jalapeno, Sweet and Spicy, Pepper, and more
• Crafted by the Best: We use only the best beef, pork, and seasonings fresh from the farm; Smoking our meat sticks over real hardwood gives them an unparalleled taste; No shortcuts, just fire and smoke and patience
• Handcrafted on the Oregon Coast: For over 4 decades, weve been making mouth watering smokehouse snacks, the kind you can only get when you mix hard work, simple ingredients and real hardwood smoke