Unpretentious White Rice Flour, 5 lb, Cookies, Cakes, Muffins and Breads

Description

Unpretentious Baker White Rice Flour is All-Natural and Great for Gluten-Free Baking! Made from Finely Ground White Rice and Gives Light and Fluffy Baking Results. 100% Pure Finely-Ground White Rice: i. An Alternative to Gluten and Grain-Filled Flours and Thickeners ii. Highest Quality, All-Natural, High-in-Fiber iii. Unbleached and Untreated iv. Paleo & Vegan Friendly v. Food and USP Grade Does Not Contain: Soy, dairy, gluten, additives, fillers or artificial ingredients. Working with Rice Flour: White Rice Flour is a naturally gluten-free, carb-rich, and low-fat alternative to wheat grain flours. Use to bake goods and as a thickening agent in soups, sauces and glazes. It is lighter, milder, and easier to digest than most grain flours. Already a staple ingredient in kitchens all over the world. Mild in flavor but rich and slightly nutty in texture. Recommended Use: Combine with another gluten free flour to replace wheat flour in baking. For lighter, fluffier baked goods, use cup of rice flour for every 1 cup of white all-purpose flour called for. Storage: Keep in a cool dry place after opening. Additional Information: Distributed by Unpretentious, Norfolk, VA. Two-Year Shelf Life. Warning: Pregnant women and those who are nursing should consult their physician before using this or any dietary supplement. 100% Money Back Guarantee: If you are not satisfied with your purchase, return the product for a full refund.

Features

• Unpretentious Baker White Rice Flour
• Great for gluten-free baking
• Make cookies, cakes, muffins and other baked goods
• Use for pancakes, tortillas, breads and more
• Made in the USA