Zaatar by Tyme Foods - with Genuine Hyssop Herb (Origanum syriacum) - Real Za'atar Seasoning

Description

Zaatar (zaah-tur) is a Middle-Eastern herb-spice mixture. It boasts an enduring heritage in the Levant/East Mediterranean region as an essential kitchen table staple. It is a versatile condiment as well as a herbal seasoning and spice. It is an aromatic, zesty, tangy, lively, earthy, and a nutty herb and spice blend. It is often enjoyed as dip with olive oil and bread, a topping on flat breads and salads, and a seasoning on many foods. Examples include bagel and cream cheese, yogurts, salads, roasted vegetable, eggs, meats, fruit, popcorn, and others. The mainstay ingredients of an authentic zaatar the mix, include 1) the ground Zaatar herb, also referred to as wild thyme or Syrian oregano with the scientific name of Origanum Syriacum and is native to the Middle-East and is believed to be the same Hyssop herb plant in biblical references. The zaatar herb combines earthy flavors from thyme, oregano, marjoram, and savory with a peppery finish 2) Sumac powder spice (lemony but without the acidity), and 3) sesame seeds roasted (nutty, crunchy) 4) optional pinch of sea salt. The texture of an authentic mix should not be that of a fine spice powder, but more course, herbal, fluffy and free flowing, and somewhat nutty from freshly roasted sesame seeds.

Features

• 1. Fresh. Mixed in small batches in the USA with the latest imported season harvests of zaatar, sumac, and sesame seeds
• 2. Real zaatar. Made with mainstay genuine zaatar leaf ingredient (scientific name: Origanum syriacum, biblical hyssop), pure ground sumac berries, and newly roasted sesame seeds
• 3. Strong flavor. Contains no fillers or additives (no wheat, gluten-Free, no oils added)
• 4. Processed in USA. Mixed and packaged in USA. Ingredients are lab tested in the USA for microbiology and heavy metals analytes.
• 5. Lower cost per unit. More flavor and volume per unit weight (fluffy and free-flowing texture) because they contain no additives or oils
• 6. Organic and sustainable. Mainstay zaatar and sumac ingredients cultivated organically and sustainably by small farm communities in South of Lebanon (Upper Galilee region)
• 7. Versatile. Enjoy the simplicity and goodness of authentic zaatar as a condiment, seasoning, and spice and experiment with its many culinary possibilities
• 8. Enjoy as dip. Dunk fresh bread into quality olive oil then Tyme Foods zaatar.
• 9. Enjoy as seasoning. Sprinkle zaatar it on salads, soups, and sandwiches - stir it into a yogurts - knead it into dough
• 10. Enjoy as a rub. Zatar makes zesty seasoning rub on meats including chicken, fish, and beef