3 Farm Daughters Variety Pack (1 Elbow/1 Penne/1 Rotini/1 Cavatappi), 12oz, High Fiber, Low GI, USA Farm Grown, Premium Quality, Wheat Flour & Durum Semolina Flour, Non-GMO, Kosher Certified Pasta (4 Pack)

3 Farm Daughters Pasta Variety Pack - Stock up your pantry with a bulk pack of 3 Farm Daughters high fiber, low net carb, low GI, farm to table pasta. Includes 1 Elbow Macaroni, 1 Penne Pasta, 1 Rotini Pasta and 1 Cavatappi Pasta. Superstar Ingredient - The specialty non-GMO wheat we grow and use in our noodles naturally yields a higher resistant starch fiber.

This slows digestion helping you feel full longer, feeds your microbiome, reduces net carbs and is rich in protein. Supports Gut Health - Our high protein pasta offers 4.5X the fiber compared to traditional pasta 9g of fiber and 8g of protein per serving with 10 fewer calories. Treat yourself to pasta loaded with prebiotic fiber for a happy, healthy gut.

Simple Ingredients, Delicious Taste Texture - Our Kosher Certified, non GMO pasta sets itself apart with its yummy taste, clean label sodium free composition. Made with just two ingredients from our farm Wheat Flour Durum Semolina Flour. Farm to Table - The ingredients for our pasta are grown on our North Dakota family farm others.

We, as sisters, moms, wives farmers, firmly believe that nutrition matters. 3 Farm Daughters is committed to making better-for-you pantry staples.. Say hello to pasta again.

If you are looking for a high fiber, low net carb, low GI pasta with less calories, we encourage you to try Three Farm Daughters’ pasta. Our pastas are made from two simple ingredients: wheat flour and Durum semolina flour - crops we grow on our family farm in North Dakota and source from other midwestern farms. Our pastas are free of any enrichments, fillers, dyes, preservatives and additives.

The nutritional difference is provided by the non-GMO specialty wheat we grow. It is a resistant starch wheat which does just that in your body. Our pasta resists digestion until it reaches your large intestine where it starts to slowly break down and feed your microbiome.

By resisting early and fast digestion, this high fiber resistant starch wheat helps lower your body’s glycemic index response, increases GLP-1, helps you feel fuller longer, builds good gut health and helps keep you regular. With 4.5X the fiber content of traditional pasta (9g of fiber/serving) & 10% fewer calories, our dry pasta noodles are designed to delight your taste buds while also providing gut and GI support. You can now prepare your favorite pasta dishes with an ingredient that is also kind to your body.