Description
Our Gluten Free Spaghetti {spah-geh-tee} is made in Italy at an Italian Pastificio dedicated to making only the highest quality gluten free pastas. Made with corn and rice flours, our pasta is the perfect base to any dish. One of the oldest and most popular pastas, spaghetti is best paired with a delicate tomato or oil-based sauce so it clings to the cord-like shape.
Features