50% Milk of Nicaragua - 60gr Icelandic Bean To Bar Chocolate by Omnom Chocolate

Description

Ingemann Cacao offers a wide range of cocoa bean varietals, 3 with single region designations. The star of our bars O'Payo, an organic single region cocoa from an organically certified co-op near the Bosawas Natural Reserve in the northern mountain of Nicaragua. This terroir translates to a broad array of flavors, especially when combined with milk. Tasting Notes: milky smooth like a ganache with hints of dried cherries and walnuts.

Features

• Made from organic, single origin Nicaraguan cocoa beans
• Made in Iceland
• Made with organic cane sugar
• Made with Icelandic milk
• Single Origin, Bean to Bar Chocolate