Anna Mafaldine Pasta Noodles/Mafalda Pasta Noodles No.16, 1 pound- Italian Pasta Noodles, Non-GMO, 100% Durum Wheat Semolina (Pack of 8) with 1 Piece IntFeast Bamboo Kitchen Tong

Description

AUTHENTIC ITALIAN PASTAPasta is the foundation of exceptional Italian cuisine. For a meal to delight the palate, it must be made using the finest product. Anna Pasta is produced using the traditional methods of pasta production while providing the best consumer value. The perfect blend of water and 100% durum wheat semolina creates a high quality, nutritious product consistent in taste, color and cook time. Our proprietary recipe guarantees that Anna Pasta always cooks firm in shape and rich in texture to aid in sauce absorption.PASTA INGREDIENTS: Durum Wheat Semolina, Vitamins (niacin, Ferrous Lactate, Thiamin, Riboflavin, Folic Acid, Dextrose [carrier]).ALLERGEN INFORMATION:Contains WheatFEATURED RECIPEMAFALDINE WITH SAUSAGE & ROASTED PEPPERSPrep Time: 15 MinCook Time: 30 MinServes: 6-8Ingredients1 lb Anna Mafaldine1 lb Hot or Sweet Italian Sausage9 Whole Garlic Cloves, coarsely chopped1 jar Roasted Peppers (12 oz), drained, rinsed and coarsely chopped1 can Lower Sodium Chicken Broth (14.5 oz)1 can All Purpose Crushed Tomatoes (28 oz)1 can Pitted Green Olives (6 oz), drained, rinsed and coarsely chopped3 tbsp Extra Virgin Olive Oil1/4 cup Romano CheeseParsley, for garnishDirections: In a large non-stick skillet, cook sausage until browned on the outside. Remove from the skillet and slice into inch pieces, then return to the pan. Add garlic and saut until sausage is nearly cooked, approximately 5 minutes. Add peppers and chicken broth, then bring to a boil. Stir in tomatoes, cover and let simmer for 15 minutes. In the meantime, cook pasta according to package instructions and drain. Remove sausage from heat, then thoroughly mix in pasta, olives, oil and cheese.

Features

• EXCELLENT QUALITY: Craving your favorite mafaldine pasta noodles recipe? These high-quality pasta noodles from Italy are perfect for any recipe that calls for any Mafalda pasta noodles.
• 100% DURUM WHEAT SEMOLINA: Durum wheat is high in protein, folate, and gluten, making it an ideal ingredient for cooking healthy pasta.
• TRADITIONAL ITALIAN CUT: Long, flat pasta, curled like a ribbon on both edges. The ribbon allows the sauce to easily adhere to the pasta.
• PAIRS WELL WITH: Variety of sauces including meat and seafood-based sauces.
• PACKAGE INCLUDES: 8 Packs of Anna Mafaldine Pasta No.16, 1 lb. and 1 Bamboo Tong as kitchen utensil.