Erythritol Monk Fruit Powder - Confectioners Sugar Replacement Batch Tested and Verified Gluten Free Non-GMO, Keto, Vegan, Zero Calories, Zero Net Carbs No Fillers, Binders or Other Additives - Just Erythritol Monk Fruit Use as a 21 Substitute for Powdered Sugar for Frostings, Dusting and Baking.. Sugar, step aside. Monk Fruit, enter center stage!
Anthonyβs Erythritol & Monk Fruit Sweetener is made from a perfect balance of two of the most popular sugar alternatives, resulting in a 2:1 sugar replacement. Use our Powdered Erythritol & Monk Fruit Sweetener in your favorite recipes as a substitute for confectionerβs sugar. Why use our Erythritol & Monk Fruit Sweetener you ask?
Because our blend offers twice the sweetness of powdered sugar without any calories! Meaning you CAN have your cake and eat it too. Literally.
Without any calories from sugar! Additionally, our blend has zero net carbs, is Gluten-Free, Non-GMO, and is Keto, Paleo & Vegan friendly. Also, in an effort to provide full transparency to our customers, we have purposefully called our blend βAnthonyβs Erythritol Monk Fruit Sweetenerβ.
There are numerous purveyors that have simply called their products βMonk Fruit Sweetenerβ. We believe this not only to be in bad taste (no pun intended), but misleading and downright fraudulent. As most eagle-eyed customers can see, the main ingredient in most all βMonk Fruit Sweetenersβ is Erythritol.
We believe naming a product with an ingredient (Monk Fruit) that only comprises a small fraction of the complete ingredients of a blend (Erythritol), to be extremely unethical. For that reason, we chose to be fully transparent, and name our blend exactly what it is, as that is what we believe our customers desire. Honesty.