Beyond Coffee - Best Natural Caffeine Free Certified Organic Coffee Alternative - Coffee Substitute Beverage Made of a Healthy Blend of Roasted Chicory, Barley, and Rye

Description

Beyond Coffee is a 100% organic, caffeine free, delicious, satisfying and brewable coffee alternative made from roasted barley, rye and chicory. It is a premium grain drink that tastes like a cup of java but doesnt contain any caffeine and is non acidic. The roast chicory, barley, and rye come together to form a delicious blend with a rich, nutty taste and a hint of chocolate. You can mix it with coffee to reduce your caffeine consumption or replace your morning cup of coffee entirely. Beyond Coffee was invented by a farmer who has been involved in the organic movement for 40 years. He developed Beyond Coffee after months of experimentation. It is an organic, vegan product that contains roasted chicory, barley, and rye, each of which have many health benefits. All-Natural Ingredients - We take premium organic barley, rye, and chicory, and slowly roast them in our special ovens. This is a technique used for centuries in Europe to make what is loosely translated as "poor man's coffee". But as with many foods that we are re-discovering recently: the poor man ate much healthier than the rich! Here is the full ingredient list of our Ayurvedic Roast herbal coffee: Organic Roasted Barley - Barley is a good vegetable source of protein. It keeps you full and provides high-quality fiber for digestion. Barley also contains a higher content of vitamins and minerals compared to other cereals. Our organic barley is grown in the U.S.A. and roasted in our custom ovens. Organic Roasted Rye - Rye is a whole grain that is rich in fiber and a typical supplier of protein, selenium, potassium, magnesium, iron, zinc and folic acid. Our organic roasted rye is harvested in the U.S.A., and provides that "coffee-like" rich flavor. Organic Roasted Chicory - Chicory contains many important minerals such as potassium, calcium, phosphorus, sodium, folic acid and magnesium. There are also valuable trace elements such as iron, selenium, manganese and copper. These ingredients provide us with new