Capers in Salt Caperi Sotto Sale Salted no 10 Non Pareil 25oz 70g by Fratelli DAmico Product of Italy

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Capers in Salt Caperi Sotto Sale Salted no 10 Non Pareil 25oz 70g by Fratelli DAmico Product of Italy

• NON-PAREIL - These are the most prized capers because of their firm texture and delicate flavor.
• Non-pareil translates to has no equal.
• A DELICIOUS SEASONING OR GARNISH - We suggest to unsalt capers before use by soaking in water for up to 15 minutes.
• Add a wounderful unique tang to your sauces, seafood, meat, poultry, pasta or salads.
• As visually appealing as they are tasty USE Use capers non-pareil in both hot and cold recipes, such as chicken piccata, crostini with salmon and cream cheese, and pasta puttanesca.
• WASH Simply wash away the salt and soak Fratelli DAmico capers in water for 15 minutes.
• Then they are ready to use

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Imported from USA

Capers in Salt Caperi Sotto Sale Salted no 10 Non Pareil 25oz 70g by Fratelli DAmico Product of Italy

NON-PAREIL - These are the most prized capers because of their firm texture and delicate flavor. Non-pareil translates to has no equal. A DELICIOUS SEASONING OR GARNISH - We suggest to unsalt capers before use by soaking in water for up to 15 minutes.

Add a wounderful unique tang to your sauces, seafood, meat, poultry, pasta or salads. As visually appealing as they are tasty USE Use capers non-pareil in both hot and cold recipes, such as chicken piccata, crostini with salmon and cream cheese, and pasta puttanesca. WASH Simply wash away the salt and soak Fratelli DAmico capers in water for 15 minutes.

Then they are ready to use. Elevate your culinary experience with Fratelli D'Amico's Capers in Salt, a true embodiment of the Mediterranean's bold and tangy flavors. These meticulously salted capers, known as "Caperi Sotto Sale," are a versatile and authentic addition to your kitchen, brought to you straight from the heart of Italy.

Features: Mediterranean Essence: Immerse yourself in the zesty and savory essence of the Mediterranean with Fratelli D'Amico's Capers in Salt. Crafted with passion and expertise, these capers capture the soul of Italian cuisine. Traditional Salting Technique: Each caper is skillfully salted to preserve its natural flavors and texture.

This traditional method ensures that the capers retain their distinctive tangy taste, adding a burst of flavor to your dishes. Non Pareil Quality: These capers are of the finest "Non Pareil" quality, chosen for their small size and exceptional flavor profile. Their delicate texture and robust taste make them a gourmet gem in your culinary repertoire.

Conveniently Sized Jar: Presented in a 2.5oz (70g) jar, these capers are the perfect companion for your kitchen endeavors, offering you just the right amount to enhance your recipes. Versatile Culinary Gem: From salads to sauces, seafood to pasta, these capers are the secret ingredient that transforms ordinary dishes into culinary masterpieces, adding a delightful tangy kick. Product of Italy: Immerse yourself in the rich culinary traditions of Italy as you savor these capers.

Each caper is a reflection of Italian craftsmanship and dedication to exceptional taste. Fratelli D'Amico Excellence: Trust in the legacy of Fratelli D'Amico, known for their commitment to delivering premium products that capture the authentic flavors of Italy. Savor the intense flavors of the Mediterranean with Fratelli D'Amico's Capers in Salt.

Add a touch of Italian flair to your culinary creations and experience the delight of these hand-selected, traditionally salted capers. Let them elevate your dishe

PRODUCT HIGHLIGHTS

• NON-PAREIL - These are the most prized capers because of their firm texture and delicate flavor.
• Non-pareil translates to has no equal.
• A DELICIOUS SEASONING OR GARNISH - We suggest to unsalt capers before use by soaking in water for up to 15 minutes.
• Add a wounderful unique tang to your sauces, seafood, meat, poultry, pasta or salads.
• As visually appealing as they are tasty USE Use capers non-pareil in both hot and cold recipes, such as chicken piccata, crostini with salmon and cream cheese, and pasta puttanesca.
• WASH Simply wash away the salt and soak Fratelli DAmico capers in water for 15 minutes.
• Then they are ready to use