Description
Step into the tropics with Chimes Toasted Coconut Toffees We take freshly pressed coconut milk and cook it with caramelized cane sugar to create a toasty toffee that will tango on your tongue The recipe is a classic from Malaysia, where its been a local treat for generations. When you taste it, youll see why we still use fresh coconut milk instead of simply adding coconut powder or flavoring: because theres no substitute Chimes-Its Music For Your Mouth
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