Description
IngredientsWHEAT Flour, Vegetable Oil (Rapeseed), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Garlic, Salt, Gram Flour, Chilli, MUSTARD, Fenugreek, Black Pepper, Fennel Seed, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%,DirectionsAdd one part curry sauce concentrate (100g) to three parts hot water (300g), bring to the boil and simmer on the hob for approximately 2 minutes whilst stirring continuously for the perfect curry sauce.



