Description
Great for hot and cold chocolate beverages, fudge, cakes, truffles, and more! Raw Cacao is loaded with antioxidants. When the fat is removed from the cacao bean, the ORAC score, or antioxidant capacity, almost doubles! We take great care in producing our Raw Cacao powder. By seperating the cacao butter from the bean by cold-pressing, we ensure that all of the antioxidants, nutrients, enzymes, and minerals remain intact for your nutritional benefit. This product is USDA Certified Organic, Kosher, Non-GMO and Gluten-free.