Description
Bean curd is also known as tofu skin. It is a film or skin forms on the liquid surface during the boiling of soy milk. The films are collected and dried into yellowish sheets. It is windly used in Asian cuisines, and HotpotsIngredientsWater, soybean, soybean oilDirectionsSimply dip it in Hot Pot soup for 5 seconds, absorb flavorful soup and ready to enjoy!Manufacturer Contact InformationEmma Basic, 18 Platt Street, London, NW1 1RP, United Kingdom
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