Fermentaholics - Element Kombucha Tea Blends | USDA Certified Organic Kombucha Tea Blend | Kosher Certified (Water Blend)

Description

The best kombucha starts with the best ingredients. Our tea blends are organic and blended by hand, with love. Perfect for brewing kombucha, or for just an energizing, delicious cup of tea. Assam Black Tea - USDA Certified Organic Oolong Tea - USDA Certified Organic White Peony Tea - USDA Certified Organic Water, the winter element, promotes rebirth, purification, and intention. This humble blend aims to exhibit simplicity with just black, oolong, and white tea. The high tannin content in this blend functions to promote yeast vitality in your kombucha culture, lending balance during cold winter temperatures when bacteria populations tend to dominate. Our 4oz USDA Certified Organic Element Kombucha tea blends will make up to 12 gallons of tea. This tea blend is also Kosher certified. The Fermentaholics support team is a fellow group of fermentation fanatics. We LOVE to talk about fermentation and help each other learn, grow, and experiment with different techniques and flavors. Reach out to have any of your fermentation questions answered! By purchasing our products, you are instantly a part of an ever-growing community of fermenters like yourself. Welcome to our fermenting family!

Features

• WATER KOMBUCHA TEA BLEND: The water element promotes rebirth, purification, and intention. This humble blend aims to exhibit simplicity with intentionally chosen black assam, oolong, and white tea.
• DEEP ROOTED BALANCE: The Water Blend has a high tannin content promoting a healthy SCOBY, lending balance to support yeast populations.
• MAKES 12 GALLONS OR 70 CUPS OF TEA: One bag gets you through the fall season of kombucha brewing, or 70 cups of grounding goodness.
• ORGANIC & KOSHER: We set our standards high. Each batch is hand blended, with love, using only the highest quality ingredients.
• BEST SUPPORT & EDUCATION COMMUNITY: The Fermentaholics support team is a fellow group of fermentation fanatics. We LOVE to talk about fermentation and help each other learn, grow, and experiment with different techniques and flavors. Reach out to have any of your fermentation questions answered!