Fermentaholics USDA Certified Organic Loose-Leaf Oolong Tea - Perfect For Homebrewing Kombucha, Hot Tea, And Iced Tea - OU Kosher Certified - Premium Taste, Aroma, And Flavor

Description

To brew for Kombucha: Use 2 TBSP tea per gallon of kombucha, steep for a minimum of 10 minutes in about 2 cups of how water. Then, dilute with cool water until it reaches room temperature before adding your culture. To enjoy as a cup of tea: steep 1 tsp of tea in boiling hot water for 3-5 minutes. Add milk and sugar if needed.

Features

• USDA Certified Organic Oolong Tea- Our Loose Leaf Oolong Teas Are Selected From Only The Highest Quality Certified Organic Farms. Always Organic, Always Pesticide Free.
• Elevate Your Kombucha Brew - When It Comes To Brewing Kombucha, Not All Teas Are Created Equal. Fermentaholics Teas Are Superior Quality And Made With Kombucha Brewers In Mind, Which Brews Consistently Better Kombucha. Healthier Growth, Premium Taste, Aroma, And Flavor. Each Bag Makes About 12 Gallons Of Kombucha Or 72 Cups Of Tea!
• Oolong Is A Light Reddish Tea With Bright Reflection With A Unique Taste That Combines The Earthiness Of Green Tea And The Flavour Of Black Tea That Leave You Refreshed And Rejuvenated.
• Each batch of Oolong Tea is oxidized at varying levels, creating notes from light and grassy to full bodied and toasty.
• USDA Certified Organic & Ou Kosher Certified