Description
Ceylon cinnamon, or known as true cinnamon, has long been a prized cooking spice. Known for its delicate and sweet flavor, it is used by chefs around the world for sweet and savory dishes and drinks. Today, it is also cherished for its many health benefits. Tastes Like: Ceylon cinnamon has a sweeter, yet lighter and more delicate flavor than Cassia cinnamon, with an almost-floral aroma. DETAILS Ingredients Organic Ceylon Cinnamon Powder (Cinnamomum verum) Storage Store in a cool, dark place. Refrigeration not required. Country of Origin Sourced from Sri Lanka HOW TO USE An incredibly versatile spice that's a wonderful enhancement to meats, curries, teas, baked goods and drinks (lattes, hot chocolate).
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