Gaea All-Natural Halkidiki Olives are handpicked from our own olive groves of organically cultivated trees. The Halkidiki variety of olive is known for its firm texture, nice bite, mellow flavor, and tart finish. Once the olives have been harvested, we marinate them for several days in our Gaea Organic Extra Virgin Olive Oil. These olives are preservative-free with reduced salt. And, with resealable and liquid-free packaging, they are perfect for a salad or healthy snack on-the-go. This packaging retains the delicious flavors of the Mediterranean, so you can enjoy a real treat anytime during your busy day. - - - - - Gaea was founded in 1995. Our name didnt come about by accident: in ancient Greek mythology, Gaea was Mother Earth-a symbol of fertility and the goodness of earth. As such, our vision has been to introduce the world to the benefits of the Greek Mediterranean diet by combining Greek olive oil products with our penchant for tradition and simplicity. Gaea is much more than elegantly-packaged wholesome foods and fine ingredients. It is a philosophy of life, at the core of which is a deep appreciation for nature and our duty to preserve it. We favor non-aggressive harvesting over large volumes and high yields. And though we invest heavily in research and employ cutting-edge technology, we never stray far from time-honored practices. Since ancient times, Greeks have worshipped the natural products of their land, and developed a simple, yet effective, diet with health-promoting properties. Traditional Greek dishes are still based on recipes handed down from generation to generation. The Gaea product range offers all those wholesome ingredients that are indispensable to fine, traditional Greek cuisine. These ingredients are only of the highest quality; they are naturally-grown, sun-ripened and harvested in a time-honored manner. It is important for Gaea to preserve and optimize the offerings of Mother Earth.