Description
About the BrandGarden of Eatin' was founded almost 35 years ago by Al Jacobson, a visionary who was always several steps ahead of his contemporaries. He first toyed with the idea of becoming a vegetarian in the early 1900s when as a toddler living on a farm in Pennsylvania, he discovered the family ate his favorite playmate, the chicken! Fast-forward to the 1940s when he dabbled in yoga and metaphysics and became a traveling product demonstrator for Hain Pure Foods, an organic company on the West Coast.In the early 1970s, Al let his spiritual side guide him to start his own health food company--Garden of Eatin with the launch of Bible Bread, organic whole wheat pita. Then in 1986, after he followed his natural health instincts and purchased tons of organic blue corn, Al decided to produce Blue Corn Chips. In keeping with his unorthodox approach, the chips were launched at a major fancy foods show and they took off! Since then, Garden of Eatin has introduced more than 20 varieties of all-natural tortilla chips, each of them true to Als inspiring outlook on life and healthy snacks.In 1998, Garden of Eatin became a part of The Hain Celestial Group, Inc., a natural and organic foods company "Dedicated to a Healthy Way of Life." Since then, Garden of Eatin has expanded its product line into several new categories including: Organic Taco Shells and Taco Dinner Kits; Organic Microwave Popcorn; Pita Chips; and Toasted Corn Nuts.The Garden of Eatin' family of products contains no trans fat or hydrogenated oils, are all natural and Kosher certified. So no matter who enjoys these distinctive snacks, youll serve them with pride knowing theyre from a trusted brand.Product DescriptionAt Garden of Eatin', we're proud of our tradition of creating the finest in all natural snack foods. We use only highest quality organic ingredients. And each batch of chips is made to order. That's what makes Garden of Eatin' snacks so tasty. Garden of Eatin's commitment to selling organic products means understanding that all the decisions we make have consequences--all the way down to the individual farmers we buy from. We are mindful of the soil, water, biodiversity and even worker health. When Al Jacobson founded Garden of Eatin' over 25 years ago, he knew that buying organic crops from farmers who grew them without pesticides and synthetic fertilizers would be better for your health and for the environment as well. Even our oils are different. They aren't extracted chemically. We crush seeds mechanically in a press. It makes a difference you can taste. And the water. It's not just tap water from a big spigot in the manufacturing plant. It's filtered water. Clean. Clear. Fresh. Those little taste buds on your tongue will tell you right away. Imagine: All the thought and care went into these wonderful, tasty snacks. We're so proud of them. And we think you will be too.From the ManufacturerCrisp and sturdy, Garden of Eatin' Red Hot Blues chips combine organic blue corn and the zing of cayenne pepper in one delicious snack. These dippable chips are packed with organic corn kernels and dusted with spices, creating a wholesome chip with no preservatives, hydrogenated oil, or genetically engineered ingredients. Red Hot Blues tortilla chips are prepared to order and are made from all natural, authentic ingredients for a crisp, satisfying mouthful every time.Garden of Eatin's commitment to selling organic products means understanding that all the decisions we make have consequences--all the way down to the individual farmers we buy from. We are mindful of the soil, water, biodiversity and even worker health. When Al Jacobson founded Garden of Eatin' over 25 years ago, he knew that buying organic crops from farmers who grew them without pesticides and synthetic fertilizers would be better for your health and for the environment as well. Even our oils are different. They aren't extracted chemically. We crush seeds mechanically in a press. It mak
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