Description
Introducing Ghianduja, the hazelnut spread inspired by childhood memories of stacking crepes high and slathering on the delicious spread. But this one is even better! It's dairy-free, palm oil-free, gluten-free, non-GMO, plant-based, and vegan. Ghianduja is not only delicious but also a better-for-you snack. Our spread is made with olive oil instead of palm oil and has half the sugar, making it more sustainable and oh-so-drizzle.
Features